How to Avoid E. Coli Cross-Contam
The unseen enemy lurks in kitchens and beyond: Escherichia coli (E. coli). While many strains are harmless residents of our gut, certain types, particularly E. coli O157:H7, can trigger severe, even life-threatening, illnesses. The primary culprit in these infections is often cross-contamination – the insidious transfer of harmful bacteria from one surface or food item … Read more